Peaches & Cream Margarita

Watch the recipe video on Instagram and TikTok.

Who else is excited for peach season?! My viral Peaches & Cream Margarita is perfect for Easter brunch— but you’ll also catch me sipping on this all the way through summer! 🍑

Want a nonalcoholic version? I’ve also created a Peaches & Cream Mockarita for you!

INGREDIENTS:

  • 2 oz peach puree

  • 2 oz tequila

  • 1 oz orange liqueur

  • 1/2 oz lime juice

  • 1/2 oz heavy cream

  • 1/2 oz agave

METHOD:

Brush the side of your glass with agave, then sprinkle with sugar. Place glass in the freezer to set.

Add ingredients to a cocktail shaker. Add ice, then shake until chilled.

Strain into a rocks glass filled with ice. Garnish with a peach slice, and enjoy!

TIP: if you can’t do dairy, simply swap the heavy cream for coconut cream.

Peach Puree:

Combine 1 cup peaches (peeled) and 1/2 cup water in blender. Blend until smooth.

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